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Crynodeb o'r swydd

Prif leoliad
Facilities
Gradd
NHS AfC: Band 4
Contract
Parhaol
Oriau
Llawnamser - 37.5 awr yr wythnos (inc. weekend working as per rota)
Cyfeirnod y swydd
311-H759-25
Cyflogwr
Pennine Care NHS Foundation Trust
Math o gyflogwr
NHS
Gwefan
Birch Hill Hospital
Tref
Rochdale
Cyflog
£26,530 - £29,114 per annum
Cyfnod cyflog
Yn flynyddol
Yn cau
27/03/2025 23:59

Teitl cyflogwr

Pennine Care NHS Foundation Trust logo

Head Chef

NHS AfC: Band 4

Ìý

If you are Kind, Fair, Ingenious and Determined then we want you to come and join ourÌý#PennineCarePeople

Ìý

Trosolwg o'r swydd

The Head Chef role is an exciting new post based at our in-patient site, Birch Hill Hospital, in Rochdale, where we deliver in-house catering services for our in-patient wards and retail staff canteen. We are looking for someone who is passionate about delivering quality catering services, whilst leading and engagement an in-house catering team.

There is lots of scope in the role to regularly review and update the menus and encourage staff to input, as well as engage directly with our service users at Birch Hill and Stansfield Place for regular feedback.Ìý

The postholder will not be included as a working chef to the rota, but will be expected to support with relief shifts during absence and annual leave periods. Predominantly working Monday to Friday with the flexibility to cover weekends for relief for annual leave and sickness and or the needs of the service.Ìý The postholder will be supported by an experienced management team and the Food Services Manager.Ìý

Prif ddyletswyddau'r swydd

Head Chef

Gweithio i'n sefydliad

The postholder will be joining the facilities team which is within the Capital Investment and Estates Services department at Pennine Care NHS Foundation Trust, delivering all soft FM services across the Trust. The team are passionate about ensuring we provide high-quality and effective facilities services to our staff and service users. The team demonstrate and live by the Trust values and behaviours each day, and we work together as one team.

Swydd-ddisgrifiad a phrif gyfrifoldebau manwl

The job description and person specification for this role have been attached separately to this advert. Should further information be sought ahead of an interview, please use the contact details below.

Manyleb y person

Education/Qualifications

Meini prawf hanfodol
  • Intermediate Certificate in Food Hygiene and HACCP principles
  • City and Guilds 706/2 or NVQ level 3 Catering
Meini prawf dymunol
  • Advanced Certificate in Food Hygiene
  • HCA membership or equivalent hospitality membership
  • IOSH Managing Safely or equivalent

Experience

Meini prawf hanfodol
  • Experience supervising a team in a kitchen environment
  • Experienced within quality and monitoring of food service
  • Experience working in a kitchen in a hospital
  • Experience of staff planning and rota management
  • Experience of cooking meals in a hospital as a qualified chef
  • Experience monitoring stock, ordering etc. in a kitchen
Meini prawf dymunol
  • Experience working in a mental health NHS Trust

Knowledge

Meini prawf hanfodol
  • Knowledge of legislative requirements relating to catering
  • Knowledge of the NHS National Standards of Healthcare Food and Drink
  • Knowledge of the annual PLACE assessments

Bathodynnau ardystio / achredu cyflogwyr

Veteran AwareNorth West BAME

Dogfennau i'w lawrlwytho

Rhagor o fanylion / cyswllt ar gyfer ymweliadau anffurfiol

Enw
Jamie Beaumont
Teitl y swydd
Food Services Manager
Cyfeiriad ebost
[email protected]